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Authentic Pan-Asian Dining in Lichfield
Get the complete RASA Pan Asian menu as a PDF file. Perfect for browsing offline or sharing with friends.
Flavour-packed snacking with simple bites that pair easily with any order.
Steamed edamame finished your way with sea salt or chilli garlic seasoning
Wok-fried greens cooked in a flavourful garlic and soy sauce
Fresh, crunchy salads built for lighter lunches or balanced mains.
Chicken katsu, dressed mixed leaves, cooked soy beans, Asian slaw with katsu salad dressing
Grilled chicken, dressed mixed leaves, sliced cucumber, cooked soy beans, Asian slaw with katsu salad dressing
Thailand's most popular salad with shredded raw papaya, carrots, long beans, dried shrimp, baby tomatoes, roasted peanuts and tangy salad dressing
Dressed mixed leaves and Asian slaw finished with salad dressing
Five Japanese dumplings served with gyoza sauce on the side.
Sprinkled with Japanese spices and served with gyoza sauce
Sprinkled with Japanese spices and served with gyoza sauce
Sprinkled with Japanese spices and served with gyoza sauce
Generously filled fluffy buns with bold sauces and balanced toppings.
Served with Japanese mayo
Served with sriracha mayo
Thin beef sirloin strips tossed in teriyaki sauce and served with Japanese mayo
Panko aubergine and vegan mayo
Classic starters, fried favourites and warm bowls to begin your meal well.
Chicken bites marinated in Japanese sauce, coated in karaage mix then deep fried, served with spicy mayo
King prawns (5 pcs) coated in classic Japanese tempura batter, served with sriracha mayo and Japanese spice
Crispy fried octopus balls, finished with tonkatsu sauce, Japanese mayo and crispy shallots
Steamed soybeans served with sea salt and shichimi chilli
Hot, crispy and full of sauce-led flavour for sharing or snacking.
Four skewers in sticky miso and sesame seeds
Schichmi, chilli and coriander dipping sauce
Panko prawns served with chilli and garlic dipping sauce
Spicy firecracker sauce with onion and ginger
Sizzling noodle dishes straight from the grill, grouped by style for easier browsing.
Noodles, egg, peppers, beansprouts, fresh and crispy onions, pickled ginger, sesame seeds
Choose from udon or rice noodles with vegetables and mushrooms
Choose from udon or rice noodles with vegetables and mushrooms, made without egg
Noodles, mangetout, bok choi, onion, chilli, beansprouts and sesame seeds
Noodles, mangetout, bok choi, onion, chilli, beansprouts and sesame seeds
Noodles, mangetout, bok choi, onion, chilli, beansprouts and sesame seeds
Rice noodles, amai sauce, egg, beansprouts, leek, chilli, fresh and crispy onions, mint
Rice noodles, amai sauce, egg, beansprouts, leek, chilli, fresh and crispy onions, mint
Rice noodles, amai sauce, beansprouts, leek, chilli, fresh and crispy onions, mint, made without egg
Noodles, egg, beansprouts, leek, mushrooms, peppers, crispy onions, ginger, sesame seeds and bonito flakes
Crispy duck, noodles, amai sauce, egg, beansprouts, leek, spring onion, chilli and teriyaki sauce
Comforting bowls of broth, noodles and toppings with a richer, warmer profile.
Ramen noodles, spicy chicken broth, onion, beansprouts, coriander, chilli and lime
Marinated chicken, ramen noodles, rich chicken broth, pea shoots, menma and spring onion
Shichimi-coated silken tofu, udon noodles, curried vegetable broth, mushrooms, pea shoots, carrot and chilli
Sticky rice bowls layered with sauces, vegetables and a full main topping.
Chicken teriyaki, sticky rice served with carrots and pea-shoots, topped with teriyaki sauce, yakitori sauce, spring onions and sesame seeds
Garlic beef teriyaki, sticky rice served with carrots and pea-shoots, topped with teriyaki sauce, yakitori sauce, spring onions and sesame seeds
Salmon teriyaki, sticky rice served with carrots and pea-shoots, topped with teriyaki sauce, yakitori sauce, spring onions and sesame seeds
Aromatic duck, sticky rice served with red onions, carrots and mangetout, topped with teriyaki sauce, yakitori sauce, fried egg, cucumber and spring onions
Fried teriyaki tofu, sticky rice served with carrots and pea-shoots, topped with teriyaki sauce, yakitori sauce, spring onions, red chilli and sesame seeds
Three core curries with clearly separated add-ons so the base dishes stay clean.
Chef's signature curry with Thai red curry paste, coconut milk, seasonal vegetables and tofu, served with jasmine rice, fresh chillies, coriander and lime
Thailand's best loved curry with fresh vegetables and tofu in coconut milk infused with green chilli and sweet basil, served with jasmine rice, fresh chillies, coriander and lime
A relatively mild yellow curry with silk road spicy tofu, mixed herbs, potatoes and onions in coconut milk, served with jasmine rice, fresh chillies, coriander and lime
Use these as add-ons to your curry base, not as standalone dishes.
Add-ons are priced separately to customise your curry order.
Deep fried chicken wings finished with sauce, spring onion, coriander, sesame seeds and crispy shallots.
Choose your portion size before selecting a sauce.
Wing sizes are standalone choices for the same base dish.
These sauces define the finish of the wings. Pick the style you want for your order.
Sauce choices are part of the wings order and do not carry separate pricing.
Fresh bowls built around rice or noodles, balanced textures and bold finishing sauces.
Sticky sesame soy rice, diced salmon, avocado, cucumber, crunchy red cabbage, sweetcorn, spring onion, coriander, mixed sesame seeds and Japanese mayo
Red cabbage, tempura king prawn, togarashi cucumber, burnt sweet corn, edamame beans and sushi ginger, finished with spring onion, sesame seeds and sweet chilli sauce
Soba noodles, karaage chicken, burnt sweetcorn, shredded carrot, togarashi cucumber, edamame beans, finished with spring onion, coriander, sesame seeds and sriracha mayo
Japanese sticky rice with sesame soy golden tofu, avocado, sesame soy aubergine, carrot and edamame beans, finished with spring onion, coriander, sesame seeds and tonkatsu sauce
Golden panko-breaded mains served with fragrant Japanese curry sauce and sticky rice.
Chicken breast coated in golden crispy panko breadcrumbs served with a mild, fragrant Japanese curry sauce and Japanese sticky rice
Sweet potato, aubergine and butternut squash coated in golden crispy panko breadcrumbs, served with a mild, fragrant Japanese curry sauce and Japanese sticky rice
Butterfly prawn coated in golden crispy panko breadcrumbs served with a mild, fragrant Japanese curry sauce and Japanese sticky rice
A richer coconut curry section organised around one base with clear protein choices.
Homemade spicy red coconut curry cooked with mushroom, broccoli, mixed peppers, courgette and red onion, served with Japanese sticky rice and roasted sesame seeds.
Choose one protein option to complete the base coconatsu curry.
Protein choices sit under one curry base and are not separate standalone dishes.
Nigiri, maki, super crunch, sashimi, temaki and signature sushi rolls separated clearly by type.
Lightly torched salmon over seasoned rice for a softer, richer nigiri bite
Classic salmon nigiri with clean seasoning and a simple rice balance
Classic maki roll with salmon wrapped in rice and nori
Fresh cucumber maki wrapped in rice and nori
Creamy avocado maki wrapped in rice and nori
Tempura prawn maki wrapped in rice and nori
Chicken katsu, carrot and cucumber roll fried in tempura batter topped with spicy mayo
Tempura prawn, avocado and cucumber roll fried in tempura batter topped with yuzo mayo
Teriyaki grilled salmon, avocado and cucumber roll fried in tempura batter topped with yuzo mayo
Avocado, cucumber, carrot and pumpkin roll fried in tempura batter topped with spicy mayo
Simple sashimi slices served for a cleaner salmon cut experience
Hand roll filled and folded fresh for a quicker temaki option
A handheld California-style temaki rolled fresh to order
A vegan temaki option with pumpkin and a lighter, sweeter finish
A hand roll pairing salmon and avocado in a simple temaki format
Choose a roll first, then expand to view size pricing for half and full portions.
A fuller sushi roll with a softer, richer salmon-led profile.
A crisp prawn roll built for a warmer, crunchier finish.
A richer grilled salmon roll with a sweet-savoury finish.
A crisp chicken roll with a satisfying breaded texture.
A vegan sushi roll with a sweeter pumpkin-led profile.
A balanced salmon and avocado roll for a cleaner flavour pairing.
Sushi boxes and platters designed for sharing, sampling or quicker set-menu ordering.
Nigiri (2 pcs), sashimi (2 pcs), salmon maki (6 pcs) and salmon & avocado (4 pcs)
Salmon & avocado roll (4 pcs), California roll (4 pcs), salmon maki (6 pcs) and salmon nigiri (2 pcs)
Philly salmon roll (4 pcs), tempura prawn roll (4 pcs) and teriyaki grilled salmon roll (4 pcs)
Chicken katsu roll (4 pcs), yasai vegetable roll (4 pcs) and California roll (4 pcs)
Salmon & avocado roll (8 pcs), California roll (8 pcs), chicken katsu roll (6 pcs), salmon maki (6 pcs) and salmon nigiri (2 pcs)
Four pieces of each roll: chicken katsu roll, tempura prawn roll, California roll and yasai vegetable roll
Avocado maki (6 pcs), cucumber maki (6 pcs) and yasai vegetable roll (4 pcs)
Sides, sauces and extras that support mains without crowding the menu structure.
Classic fermented side £3.00
Plain steamed rice £2.00
Simple noodle side £2.00
Seasoned soy egg £1.00
Sharp pickled side £1.00
Fresh chilli extra £1.00
Fragrant Japanese curry sauce £2.00
Sweet-spicy firecracker sauce £2.00
Sweet savoury teriyaki sauce £1.00
Creamy Japanese mayo £1.00
Creamy chilli mayo £1.00
Classic soy sauce Free
Spicy chilli sauce £1.00
Cold drinks and bottled refreshers to balance richer dishes and spicy sections.
Classic cola £1.50
Sugar-free cola £1.50
Lemon-lime soft drink £1.50
Orange soft drink £1.50
Still bottled water £1.25
Sparkling bottled water £1.25
Light coconut drink £3.00
Lychee soft drink £2.75
Guava soft drink £2.75
Mango soft drink £2.75
Classic ramune lemonade £3.00
Strawberry ramune lemonade £3.00
Blended cold drinks with fuller flavour and a sweeter finish.
Pistachio frappe £4.25
Chocolate frappe £4.25
Vanilla frappe £4.25
Caramel frappe £4.25
